The Brown Horse Inn - Christmas Party Menu
Christmas Party menu
To Start
Oak smoked salmon, sauce gribiche, rye bread
Salad of poached pear, cumbrian blue cheese, toasted walnut vinaigrette
Confit of gressingham duck, white beans & truffle
Home-made soup of the day, baked bread & croutons
Main course
Slow cooked highland pave of beef, 21 day matured, horseradish pomme puree, garniture bourguignonne
Tornedos of salmon, lentils & foie gras
Roasted bronze turkey, traditionally garnished, light poultry jus
Parsnip & sweet potato moussaka with glazed goats cheese
Desserts
Platter of farm house cheeses
Nana’s Christmas pudding, prune & Armagnac ice cream, home-made custard
Passion fruit crème brulee, mango sorbet, candied pineapple
Rhubarb & custard re-designed
£19.95 per head
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